I
started a diet today.
Here’s what I ate so far:
Two
hard boiled eggs but only ½ the yolks.
A
cup of coffee with non-dairy creamer
Two
cups of Special K
It’s 11:44. I’ll check in later but,
for the moment, I want you all to know that I’m still full!
2:51
We
can now add two sets of Van’s mini waffles, a small handful of almonds and two
rice cakes with cottage cheese.
I’m
dangerously over the limit of what one might call a diet at this point and looking
forward to dinner. Dan always whips up
something exciting on Sunday nights.
And
you know, it’s silly to start a diet on a Sunday, what with Monday, the day I
like to think of as “fresh start day,” just around the corner.
We’ll
see how it goes, though. Because, if
for some strange reason, I don’t eat another thing all day, I might be able to
still count this as day one.
3:26
I just wrote five pages of my new book, which were actually
five pretty funny pages, if I must say, but, unfortunately, I worked up a
little appetite. I’ll try to hold off
but it doesn’t look good.
4:17
one cup of butternut squash soup. It might have been a mug. The thing is, there was only a tiny bit left in the pot after I had the
mug, so let’s call it a mug and a half to be safe. I actually have a stomach ache now. So that’s good.
Oh, and there were some crackers involved.
6:05
Dan just came home and he’s already making dinner. He asked me how my diet was going( while
watching me eat half of an oatmeal
raisin cookie). I told him I wasn’t
exactly perfect, but that it’s only my first day, so I don’t really have the
hang of it yet, and then I ate the
other half.
Anything that happens after this is strictly for my
food diary. Which I’m starting
tomorrow.